Skip to content
Gourmet 5" Stainless Steel Straight Boning Knife with Black Handle

Gourmet 5" Stainless Steel Straight Boning Knife with Black Handle

by Wusthof
Part Number: 1025046114
$65.00 - $65.00
$65.00
$65.00
$65.00 - $65.00
$65.00
  • WÜSTHOF CARVING KNIFE – The GOURMET 8" Carving Knife has a longer and narrower blade than a Cook’s Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone
  • The GOURMET 5" Boning Knife is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move cleanly along the bones for clean cuts.
  • RAZOR SHARP – High Carbon Stainless Steel Blade, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only
  • DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling
  • CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily maneuverable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. Blades are laser-cut from a single piece of steel and easy to sharpen. Full tang adds weight and balance to blades longer than 5 inches. Knives feature high-impact, molded synthetic handles that are comfortable to hold, more durable and sanitary than wood.  Produced by skilled craftspeople in the knife-producing capital of the world, Wüsthof blades have been crafted in Solingen, Germany, for over 200 years.


For any warranty claims please contact the manufacturer directly.

Manufacturer: Wusthof